We call our ceremonial cacao Abuela because it carries the essence of wisdom, care, and ancestral connection. In many Indigenous cultures across the Americas, cacao is considered a sacred plant—used in rituals of healing, spiritual connection, and celebration of life.
Abuela means “grandmother” in Spanish, and like a grandmother, this cacao offers warmth, deep knowledge, and medicine for the heart. She is the keeper of tradition, the gentle guide who reminds us to slow down, to listen, to feel, and to return to what truly matters.
This is more than a drink—it is a ritual. A moment to honor the soul, the Earth, and our roots.
Abuela's Ceremonial Cacao
100% pure unaltered ceremonial grade Cacao, grown in traditional small farms of Ecuador, where the farmer sells his own produce direct to our supplier, no middle man, supporting those small farms to continue and maintain there land, traditions and agricultural heritage.
Made from Ecuadorian Arriba Cacao, also known as Nacional Cacao, which is one of the few fine aromatic beans of the world. No GMOs or any additives used, ceremonial grade.
Fat content (Cacao Butter): average 50-52%